Bajra Atta is made by grinding the bajra or millet grains. It has a nutty flavor which makes any regular diet, extremely tasty. Bajra is an ingredient, which is used traditionally for a longer period. These are a great source of complex carbohydrates that transfers a great amount of energy. Moreover, it is a gluten-free product, which is also protein-packed.
₹154.00
Bajra Atta is made by grinding the bajra or millet grains. It has a nutty flavor which makes any regular diet, extremely tasty. Bajra is an ingredient, which is used traditionally for a longer period. These are a great source of complex carbohydrates that transfers a great amount of energy. Moreover, it is a gluten-free product, which is also protein-packed.
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